Soyuz Foods International Incorporated
Soyuz Foods International Incorporated was formed by professionals in the fields of marketing, production and export with the purpose of producing and marketing 100% Philippine fruit purees with no additives or preservatives meeting the highest international standards. Among its goals is to concentrate on servicing the demand for 100% natural calamansi extract. Strong links have been established with farmers, farmers groups and related government institutions in Southern Philippines thereby assuring adequacy of raw materials and timely delivery of orders.
Soyuz Foods linked up with the Department of Science and Technology’s Industrial Technology Development Institute in a research project aiming to identify, test and develop processes and packaging that would allow the Philippines’ famous fruit – calamansi, to be exported with a guaranteed shelf life of at least 1 year at room temperature, without need for freezing, refrigeration or any artificial preservatives.
In the near future, Soyuz Foods International, Inc. plans to similarly conduct research on other Philippine produce and enlarge its portfolio of fruit purees and extracts.
CERTIFIED BY THE FOLLOWING INSTITUTIONS

History
In 2005, the principals embarked on an ambitious research project with the Department of Science and Technology’s Industrial Technology Department Institute in order to identify, test and develop processes and packaging that would allow the Philippines’ famous fruit – calamansi – to be exported to other countries.
In May 2006, Soyuz Foods International Inc. was formed to concentrate on servicing the demand for 100% natural calamansi extract. Strong links have been established with farmers, farmer groups and related government institutions in Southern Philippines thereby assuring adequate supply of raw materials and timely delivery of orders.
Today, Soyuz Foods International Inc. remains true to its vision and mission, and continually focuses on the development of the Philippine Calamansi.