History

In 2005, the principals embarked on an ambitious research project with the Department of Science and Technology’s Industrial Technology Department Institute in order to identify, test and develop processes and packaging that would allow the Philippines’ famous fruit – calamansi – to be exported to other countries.

In May 2006, Soyuz Foods International Inc. was formed to concentrate on servicing the demand for 100% natural calamansi extract. Strong links have been established with farmers, farmer groups and related government institutions in Southern Philippines thereby assuring adequate supply of raw materials and timely delivery of orders.

Today, Soyuz Foods International Inc. remains true to its vision and mission, and continually focuses on the development of the Philippine Calamansi.